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Showing 1 - 15 of 49 results
Bia Bistrot has been quick to build a reputation for its cooking & the quality of its produce, thanks to chef/patrons Matthias & Roisin Llorente… more »
This restaurant has not been reviewed by Square Meal. But we do list the location, price and contact details, and you have the option of reading… more »
With its light, smart decor, Voujon looks every bit the modern restaurant, though the menu serves an appealing mix of traditional Bengali & north… more »
Nationwide Italian chain Zizzi is not exactly the last word in cutting-edge culinary cool, but it’s been quick off the mark to introduce some… more »
Although Shapes has been open since the end of 2001, its unfashionable location doesn't equate with good food & it is still off the popular radar… more »
This restaurant has not been reviewed by Square Meal. But we do list the location, price and contact details, and you have the option of reading… more »
Despite the name, First Coast isn’t a seafood restaurant but an engaging, eclectic & informal bistro near Haymarket station. Inside, it feels… more »
Cloisters has been a magnet for discerning beer monsters since it opened in the late 1990s. Housed in a former parsonage – St Michael’s & All… more »
A tiny Japanese-style eatery just by Haymarket station, Sushiya is still easy to miss even though it’s been around since 2005. With small, high… more »
When Jian Wang arrived in Scotland from Changchun in north-east China, she started a business making dumplings for Chinese supermarkets. This went… more »
Part of the James Thomson stable (he also owns the Witchery at the Castle & the Tower in Edinburgh), Rhubarb is the destination restaurant at Prestonfield… more »
One of Edinburgh’s longest running Indian vegetarian restaurants, Anna Purna keeps on rolling – although the original owners have long retired… more »
Open for more than a decade, Blonde has fashioned itself a deserved niche on the ever-changing Edinburgh scene by providing an informal neighbourhood… more »
Serving Indian vegetarian cuisine for nigh on 30 years, Kalpna just keeps on keeping on. Even after a 2008 refurbishment that introduced some interesting… more »
HDV arrived in Edinburgh in 2008, & its menu has evolved to stay in step with the needs of guests & the wider public. The Bistro has a contemporary… more »
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