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Showing 1 - 15 of 42 results
A dream ticket for kids & a party venue par excellence, ASK has helped to give pizza/pasta chains a good name with its prime locations, easy-going… more »
Heath is a conservation village full of fine-looking buildings, including the dark & brooding Heath Hall built in 1753. The Kings Arms sits in… more »
Showing surprisingly good taste for in both its decor and on its plate, Thorpe Park Hotel and Spa, has become a magnet for corporate diners in… more »
Doncaster’s best-known independent hotel, the Earl is superbly placed between the centre of town & its famous racecourse (home of the St Leger)… more »
Stocks of this Barnsley-based fishy chain are far from dwindling, as the family-run business continues to expand. This Shafton-based chippy is… more »
There can’t be too many places in the country where you can enjoy wholesome, good-value food overlooking 500 acres of rolling countryside dotted… more »
This restaurant has not been reviewed by Square Meal. But we do list the location, price and contact details, and you have the option of reading… more »
Livebait hooked this place shortly after rival national chain Fish! had sunk without trace just across the city. Leeds preferred its lower prices… more »
For years Steve Kendell & Martin Spalding were food heroes in Leeds, enjoying conspicuous success at Paris & Leodis. Now Kendell has gone it alone… more »
Ultra-cool & shamelessly upmarket, this Indian restaurant facing the plaza at the heart of Brewery Wharf, is the pick of the many bars, restaurants… more »
Brasserie Forty 4 was in the vanguard of new-wave brasseries to hit Leeds & remains one of the best, happily situated on the banks of the river… more »
Art is at the heart of this laid-back, versatile cafe/bar-cum-restaurant near the Corn Exchange. Works by professional artists cover the walls… more »
As the supremo behind Michelin grandee Le Manoir aux Quat’ Saisons, Raymond Blanc talks a good game on his TV show, The Restaurant, but more… more »
This boutique-hotel group has found a niche in the riverside sector. The kitchen works to a mainstream brasserie menu that might feature eggs benedict… more »
From a back-street trattoria to a full-blown, over-the-top shrine to art deco, glass, mirrors & bling, Bibis goes for broke with its latest 300-cover… more »
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