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Showing 1 - 15 of 103 results
Edinburgh is so compact that you don’t have to travel far from the centre to feel as if you’re half a world away – so it goes at Channings… more »
Despite selling off a couple of its hotels in 2010, the Town House Company has retained the Bonham – a chic, boutique establishment in a row… more »
Sibling to esteemed Edinburgh cocktail bar Bramble, the Saint has certainly found a niche for itself as a neighbourhood café/bar since opening… more »
Not long ago, no one in their right mind would have opened a café/deli at Newhaven, but developments along Edinburgh’s coast – especially… more »
Please note: in July 2011 this restaurant relocated to the above address; the following review refers to the original location. Out of the… more »
It has taken Prezzo just over a decade to become a high street fixture. Now with over 150 branches up & down the country, the affordable chain… more »
Loch Fyne bucks the trend among national chains by offering a food & wine experience well above its high-street station. Selections from its recent… more »
Discreetly placed on a side street in Edinburgh’s New Town, Kay’s has quite a pedigree. Originally a coach house, it was a wine & spirit merchant… more »
Pierre Levicky was the man behind the Edinburgh-based Pierre Victoire budget restaurant chain, which collapsed in 1998; since then he has opened… more »
This restaurant has not been reviewed by Square Meal. But we do list the location, price and contact details, and you have the option of reading… more »
This restaurant has not been reviewed by Square Meal. But we do list the location, price and contact details, and you have the option of reading… more »
Iglu is a small, unassuming modern pub on a side street in Edinburgh’s New Town, with an equally modest restaurant upstairs. Its commitment to… more »
When Jian Wang arrived in Scotland from Changchun in north-east China, she started a business making dumplings for Chinese supermarkets. This went… more »
Nationwide Italian chain Zizzi is not exactly the last word in cutting-edge culinary cool, but it’s been quick off the mark to introduce some… more »
A tiny Japanese-style eatery just by Haymarket station, Sushiya is still easy to miss even though it’s been around since 2005. With small, high… more »
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