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Showing 1 - 15 of 16 results
This restaurant has not been reviewed by Square Meal. But we do list the location, price and contact details, and you have the option of reading… more »
The Collyweston Slater is a handsome village inn restyled in a light, modern way that incorporates restrained colours & modern brasserie furniture… more »
As befits its magnificent location in the heart of historic Rushton Hall (the inspiration for Haversham Hall in Dickens’ Great Expectations)… more »
Loch Fyne bucks the trend among national chains by offering a food & wine experience well above its high-street station. Selections from its recent… more »
New owners & a smart refurb have injected real excitement into this previously unremarkable roadside pub. A fresh, uncluttered style blends beautifully… more »
In summer, drinks on the terrace overlooking Rutland Water set the scene for a cosseting experience, while in winter open fires & plump sofas make… more »
It has taken Prezzo just over a decade to become a high street fixture. Now with over 150 branches up & down the country, the affordable chain… more »
This fast-growing group offers brash brasserie food delivered via a please-all menu that is a roll call of various burgers, fish & chips, Caesar… more »
Winning Best British Restaurant 2009 on Gordon Ramsay’s F Word must have done The Pheasant a power of good. This dyed-in-the-wool contemporary… more »
Nationwide Italian chain Zizzi is not exactly the last word in cutting-edge culinary cool, but it’s been quick off the mark to introduce some… more »
This restaurant has not been reviewed by Square Meal. Click through for location, price and contact details, plus the option of reading or writing… more »
This is a pleasant-looking rural pub noted for 'brilliant' food, 'welcoming' staff, a 'wide-ranging' wine list & a Michelin star. There's a relaxed… more »
The moment you set foot in this village stalwart you know you’re in the hands of professionals, thanks to its polished front-of-house team,… more »
It has taken Prezzo just over a decade to become a high street fixture. Now with over 150 branches up & down the country, the affordable chain… more »
Surprisingly upmarket cooking in a pretty, rural setting, with proper service to boot. Chef Andrew Corrick learnt his trade in top London hotels… more »
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