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After making his name at the Old Red Cow (as well as reaching the semi-final of MasterChef: the Professionals) Ludovic Dieumegard upped sticks… more »
Packed with leather armchairs, Welsh wool blankets & original artwork, Llys Meddyg is a classy boutique hotel with a reputation for classic but… more »
This delightful delicatessen comes complete with a dining area at the back, plus a takeaway counter. There’s never enough seating to accommodate… more »
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