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Showing 1 - 15 of 51 results
The setting of this substantial, historic house in 12 acres of mature gardens is pretty hard to beat, especially when you factor in easy access… more »
With its thatched roof, low-ceilinged bar & beams galore, plus a large garden with pigs rooting around, this 16th-century pub is endowed with all… more »
A quintessential, creeper-clad thatched boozer overlooking an equally quaint village green, the 500-year-old Falkland Arms breathes cosy rusticity… more »
It has taken Prezzo just over a decade to become a high street fixture. Now with over 150 branches up & down the country, the affordable chain… more »
This restaurant has not been reviewed by Square Meal. Click through for location, price and contact details, plus the option of reading or writing… more »
This restaurant has not been reviewed by Square Meal. Click through for location, price and contact details, plus the option of reading or writing… more »
Medio may be a freshman to the Oxford dining scene, but this spanking-new restaurant, part of a £8 million investment project at the Oxford Hotel… more »
A smart but unassuming bar/restaurant, Portabello is particularly popular as a pre/post-theatre destination. Expect a broad selection of modern… more »
Only 10 minutes from the high-octane, fuel-injected world of Silverstone, Whittlebury Hall is one of the largest spa hotels in the country, with… more »
The setting is one of Oxford’s loveliest, and it’s no wonder this riverside charmer has seduced shoals of undergraduates over the years –… more »
An Oxford institution, this. No one fails to warm to the well-run restaurant & bar combo occupying one half of a working boathouse, with wide windows… more »
Gee’s occupies a Victorian glasshouse set incongruously on an imposing residential stretch of the Banbury Road. It is discreet & utterly charming… more »
For Waddesdon Manor visitors wishing to experience le style Rothschild, lunch at the Manor Restaurant should be considered one of the main attractions… more »
The Thames path winds north of Oxford from just behind the railway station, and if you keep walking for about 15 minutes – past over-hanging… more »
As the supremo behind Michelin grandee Le Manoir aux Quat’ Saisons, Raymond Blanc talks a good game on his TV show, The Restaurant, but more… more »
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