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Showing 1 - 15 of 47 results
Queues form early outside the Dammone’s family-run trattoria in a parade of suburban shops – as no reservations are taken in the evening. Opened… more »
For the best fish & chips in the area, head out to Headingley (the home of Yorkshire cricket). Okay, so the whole experience does not come cheap… more »
Set in a Victorian gentleman's private house, Haley's forms an impressive surround for an imaginative British menu. Lead with the game & foie gras… more »
Loch Fyne bucks the trend among national chains by offering a food & wine experience well above its high-street station. Selections from its recent… more »
Ever since George and Vasoulla Psarias set up in a sprawling Victorian house on the outer ring road in 1981, their vivacious Greek Cypriot food… more »
On the edge of Millennium Square and at the cutting edge of design. While there is clear appreciation for clarity of line, light and space in this… more »
More fast-food takeway than restaurant, but its handful of tables make a cool retreat from more intense sushi bars. As the Japanese chefs prepare… more »
A cool & sophisticated somewhere for the successful 20- & 30-somethings, DD2 also runs a 'psychic night' every Monday, where, by ticket only, patrons… more »
With its clean, contemporary look, Lazy Lounge is a light, bright affair, but the key to its popularity is serious wine done with good humour.… more »
Another lively cosmopolitan addition to the fast-evolving Civic Quarter which now offers just about every cuisine. Descend the stairs of the restored… more »
Billed as Leeds’ only Champagne & cocktail bar, Epernay may look sober out front – all muted, masculine tones & modernist, exposed-brick edge… more »
Elegant but comfortable, No 3 York Place has long been regarded as a Leeds culinary landmark. These days, it majors in modern British brasserie… more »
Tradition rules at this Manchester institution (opened in 1872) that recently crossed the Pennines to find a new home in the Leeds financial district… more »
Guy Laval recreated a corner of his native France in the basement of the former Wellesley Hotel more than 25 years ago & grills of lamb or beef… more »
GBK, founded in South London over 10 years ago, was ahead of the curve in as regards specialising in burgers & Antipodean flavours – which is… more »
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