OPENS 2019
Last seen on London’s dining scene in the early 2000s, Caviar Kaspia is back. The London outpost of the famous Paris restaurant originally operated in Bruton Place, before being replaced by Bellamy’s.
In 2019, Caviar Kaspia made a welcome return to the capital, in the site that was previously home to the members-only Chess Club. Just like at the Parisian original, guests here can enjoy the restaurant’s luxury take on comfort food, including its signature baked potato topped with sour cream and caviar. Elsewhere, you can try the likes of blinis topped with either crayfish or smoked salmon, while there’s also a variety of Champagnes available to quaff alongside your sturgeon eggs.