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et lunch menus are often a great way to experience London’s fine dining establishments for a fraction of the price of an à la carte dinner, but many of the best deals are only Vanilla Black Outsideavailable Monday to Friday. Such was the case with renowned vegetarian restaurant, Vanilla Black – until now. On Saturday 15 March 2014, Vanilla Black started serving Saturday lunches and we at Forks-Up were straight in there to see what was on offer. Tucked down a narrow side street off Chancery Lane, and just next door to the excellent The Chancery (a firm Forks-Up favourite), Vanilla Black describes itself as aiming “to...
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After lovely little loaves with smoked butter (which was served in jars, opened – with smoke – at the table. Nice bit of theatre), the waitress...
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