The Star Inn The City is located on Museum Street, York, in the Grade II-listed Old Engine House, on the edge of York’s Museum Gardens. Close to Lendal Bridge and Tower, the restaurant has a particularly attractive riverside setting, with large windows and a terrace overlooking the River Ouse. The building itself dates back to 1784, when it was constructed to house a waterworks pump engine, and was later used as offices by York Waterworks. In 2013, chef Andrew Pern transformed the building into the restaurant it is today, adding a glass-fronted extension to make the most of the river views.
The cooking follows Pern’s Yorkshire-focused approach, with a modern British menu built around seasonal ingredients and produce sourced from local Yorkshire suppliers where possible. The restaurant describes its food as a taste of the countryside in the city, while the Michelin Guide notes its pubby foundations and emphasis on Yorkshire produce. Menus change with the seasons and include an à la carte selection alongside daily specials, snacks and group dining options.
Inside, the restaurant combines the character of the historic Engine House with a more contemporary, light-filled extension. The riverside terrace is a particular draw in warmer weather, while the large glazed windows give the main dining space views across the Ouse. There are also dedicated spaces for private dining, including the River Room, which can accommodate up to 26 guests for exclusive hire, and an upstairs Mezzanine Dining Room for up to 36.
The Star Inn The City is well suited to celebrations and group dining, with private spaces available for birthdays, business gatherings and other special occasions. Bookings are recommended, particularly for larger groups and popular times.