The setting of this purpose designed Portland Spa Conference & Banqueting Centre on the scenic & rugged World Heritage Jurassic coastline is unbeatable. Among its many attractions is the relaxed, brasserie-style Orchid Restaurant offering reliable classic British cooking with a something-for-everyone appeal. Traditional beef Wellington or oven-roasted duck breast with vanilla & date mash with madeira sauce aren’t exactly show stopping, but it's convivial, comfortable cooking. Spotted dick with creme anglaise, or traditional banoffee pie makes an equally traditional finish.