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I first came across Potli while watching TV! Had seen that there was a new show on called “Chefs on Trial” on which different restaurants were interviewing for a new head chef. The episode I happened to start with was the one in which Potli was featured.As I saw each episode, I grew in curiosity and decided that I had to go and try it for myself, especially the Tandoori Chicken, which was one of the dishes made on the show.
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