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"One of London's best pizzas!" trumpets one ardent fan, and we're inclined to agree with his verdict. Occupying a prime corner spot, Pizza Pilgrims started out as brothers Thom and James Elliot in a van on a pilgrimage across Italy to find a pizza worth worshipping. The pair clearly succeeded in their mission because their covetable and crisp Neapolitan sourdough pizzas belie the capabilities of a cramped open kitchen. "Excellent authentic ingredients" go into toppings such as portobello mushroom and truffle or margherita and n'duja, with back-up from sides of smoky tomatoes with buffalo mozzarella or piquant marinated artichoke hearts with prosciutto. Lemon sorbet or gelato from nearby Gelupo are spot on for dessert, while the drinks range from Italian and British craft beers to cocktails in tumblers, plus the specially created lemon Pococello. "Brilliant value for money" too.
Having started out as a tiny green van in Soho, Pizza Pilgrims’ Napoli inspired street food was a hit from day one. In the summer of 2013 Pizza Pilgrims decided to open up it’s first permanent home on the corner of Dean Street, right opposite Soho’s Pizza Express branch.It was the first day back at work after the New Year, so my friend and I owed ourself decent dinner plans to help us get through the day. Meeting at Oxford Circus, and popping into Libertys to collect my 2014 diary beforehand I was ready to kick off 2014 how I meant to go on – by eating good food...
More from Emma Rose Tully »
I really craved some pizza lately and I decided to meet up with a good friend at a top spot in London called Pizza Pilgrims.I first met these guys at the Southbank Food Festival and they were operating out of a food truck. An oven in a truck! But somehow, the pizza were some of the tastiest I have ever had.Now that they have opened a spot in Soho, with a lovely window seat looking at the passers by. There is nothing better than this!...
More from New Yorker Meets London »
I love pizza. Like, I loooooove pizza. Hence Pizza Pilgrims has been high on my hit-list for some time. However, every time I fancy pizza I shame-fully/lessly find myself returning to Homeslice. But, having reviewed Franco Manca, it really was about time that I paid Pizza Pilgrims a visit too. So imagine my complete & utter elation when an invite from Zomato popped into my Inbox, inviting me to be a #PizzaGod for an evening (a title that I’ve become rather attached to), and assist in the tough challenge of picking Pizza Pilgrim’s October Pizza of the Month.
More from Andrea's Passions »
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