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Look for the pavement tables dotted along a narrow alley near the Royal Opera House, where Café des Amis plies its trade largely undetected by tourists. Inside, the dining room is decked out
smartly in muted shades, while the menu offers a roll call of familiar French favourites such as moules marinière, steak tartare with quail’s egg & crème brûlée – plus risottos, tortellini
& other Italian interlopers. The set menu (two/three courses for £16.50/18.50) offers more of the same for a bite before or after a show – note the late opening until 1am. Sadly, regular
complaints about ‘cold food’ suggest the kitchen isn’t always on the case – a more reliable option is the congenial basement bar, where a glass of vino & a croque monsieur are less likely to
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