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Huge windows & minimalist monochrome decor punctuated by white chandeliers & regular exhibitions of local artwork set the tone at this stylish modern enterprise. Cajoling, black-clad
waiters work their ‘Milk Tray man’ charm on the well-maintained ladies who come here to indulge in pre-shopping pastries & lattes, while business types use it as a venue for power breakfasts.
As the day draws on, the menu evolves: lunch brings salads from the deli counter as well as daily specials, while dinner is an eclectic mixed bag spanning everything from mezze platters, plates of
crustacea, couscous & tagines to wild-mushroom tagliatelle, Toulouse-style sausages & mash or haddock & chips. The smartly appointed basement dining room is now exclusively given over
to corporate parties. An extended grocery next door sells takeaway versions of the menu.
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