Sorry, but your web browser is too old to display this page properly.
Please update it to the latest version or switch to a more modern browser,
Google Chrome or
Internet Explorer 11 (they're all free).
RESTAURANTS IN LONDONCovent Garden restaurantsKnightsbridge restaurantsMayfair restaurantsNotting Hill restaurants
UK RESTAURANTSRestaurants Near MeManchester RestaurantsBirmingham RestaurantsEdinburgh RestaurantsBrighton Restaurants
RESTAURANT OFFERSup to 50% offset menu offersdrink offersRestaurant Vouchers
NEWSpop up restaurantsnew openingscoming soonwhats ondiner reviews
FIND VENUES IN LONDONVenues Outside LondonParty venues in LondonMeeting rooms in LondonLondon conference centresConcierge
EVENT SUPPLIERSCaterers + Event suppliersteambuilding + activitieshospitality + eventscorporate giftsfood delivery + office catering
VENUE LISTSVenues near meParty VenuesMeeting roomsConference centres
private dining cityprivate dining covent gardenprivate dining mayfairprivate dining shoreditchprivate dining sohoprivate dining westminster
christmas partieschristmas party venues in londonchristmas party organisersrestaurant packagesparty bars + nightclubschristmas parties by the river
all uk christmas partieschristmas parties in the south eastchristmas parties in the south westchristmas parties in the midl+schristmas parties in the northconcierge
wedding venueswedding venues in londonUK wedding venueswedding suppliers
collect squaremeal pointsredeem your pointsfaqsrestaurant gift vouchers
A "good concept" and a convivial proposition, this light and airy eatery serves up a daily menu of small plates in a modern industrial setting. Rustic, peasant-style food with a French accent is the deal, complete with smooth terrines, hunks of bread and a wonderful selection of cheese and charcuterie (as you'd expect from the team behind Terroirs and Soif). Pork chop with cocoa beans is a richly savoury idea, with a creamy earthiness provided by accompanying ceps and artichokes, clams are given a Spanish edge with chorizo and sherry, while a plate of black pudding, squid and bitter greens is a dark rich mass, best served with a 2013 Beaujolais from the sustainably sourced wine list. On a Sunday, go continental chic by dropping in for the ridiculously reasonable three-course lunch – plus a £7 supplement for cheese that we'd certainly advise you take.
Oysters for dinner. Hard life. Have decided that specialities from the Irish coast are now my fav as I’m not too sure about those big, fat mama ones you get sometimes. Just as well as that’s what Brawn in Columbia Road served up.Mussels and samphire for my main which meant I got to dip a lot of bread in sauce, something which makes me very happy. He had rabbit tagliatelle which was, quite frankly, everything you’d want it to be.
More from Pond, Dalston - TheSpiralProject »
Are you the restaurant owner?
Click here for Links & Logos
Are you making a general enquiry or enquiring about private rooms?
If you want expert advice on the best private rooms and their availability use our free Square Meal Concierge service and earn extra Square Meal Rewards points with every booking.
You are making an enquiry at
By clicking 'SEND' you agree to the Square Meal User Agreement
Please wait while we are sending your e-mail ...