The Blues Kitchen Shoreditch

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Square Meal Review of The Blues Kitchen Shoreditch ?

Following their high-stepping original in Camden, the guys from Blues Kitchen have launched a new warehouse outlet in Shoreditch. On offer is a spirited mix of soul food from America’s southlands, live music and a bumper crop of over 100 bourbons – all guaranteeing a funky night out. Liquid enticements include US whiskey-based cocktails, as well as alco-shakes and some cracking beers including Hackney Crate on draught; meanwhile, aural stimulations will come courtesy of an impressive roll-call of bands (Seasick Steve and guitar man Gary Clark Jnr are names to conjure with). The giant booths, 1950s' memorabilia and massive island bar form a suitable backdrop for a menu of down-home food including BBQ meats from the ‘smoke pit’, live lobsters from the centrepiece tank, fried alligator, jerk chicken, Rueben sandwiches and calorific puds such as Alabama mess.

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Private Dining at The Blues Kitchen Shoreditch

The Airstream Caravan
Set in a genuine 1950’s Airstream Caravan this is a unique private space within the restaurant’s main dining area. It comes complete with leather banquette seating, your own waitress for the evening, and even a well-stocked fridge. Ideal for a touch of vintage luxury.
Party Size: 15-30 Food available: Bar menu

The Family Table (Private Dining)
Available for brunch through to dinner, this semi-private dining area is ideal for medium-sized birthday meals or meetings with friends, family or colleagues. 
Party size: 10-20 Food available: Family sharing menu

The Private Room
A completely private space where you can hold tailor-made parties. It comes complete with a fully stocked bar and your own DJ booth.
Party size: 40-120 Food available: Bar menu, 72-hour advance pre-order required

Capacities

Private Room Capacity
The Airstream Caravan 30
Family Table 20
Private Room 120

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