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Not your usual Indian restaurant, Zest is smart and modern with a terrific menu combining classic and inventive dishes. The decor in this bright, airy, centre-of-town shopfront is clean and open,
with white walls, blond chairs, contemporary styling. The menu includes dishes like starter of Zest's own tandoori trout, main course of medium-spicy Jaipuri chicken with fried mushrooms, onions
and capsicums with Punjabi masala in thick sauce. Peshwari naan and bhajis are excellent. The service is hip and friendly and the wine list well matched to the flavours. And yes, there is chicken
tikka masala, if you must, but this is a great place for exploring new flavours.
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