The Trouble House

See more

Square Meal Review of The Trouble House ?

Back in the day, the Trouble House was not only a boozer, but also a designated halt on the local railway – the landlord even provided beer crates so that passengers could step up into the coaches. The trains have long gone, but this is one pub where a stop-off won’t disappoint. Built in 1755, it has seen its fair share of ‘troubles’, although it’s now renowned for serving some of the best pub food in this neck of the woods. Chef Liam Parr’s speciality is fore-rib of beef roasted in hay with duck-fat chips, but his repertoire also extends to home-smoked Loch Duart salmon with Duchy beetroot, dill & mustard dressing, roast Cornish plaice with Jerusalem artichokes & wild mushrooms, 18-hour pot-roast pork shoulder & desserts such as poached pear frangipane. Enjoy it all in the cheery yellow dining rooms or the cosy bar.

...

Click here to read our diners’ reviews, or write your own

Got a blog?

Add your blog review of The Trouble House to Square Meal

Win fab prizes • Attract traffic to your blog • Add prestige to your blog Find out how

  1. Enquiry Type

    Are you making a general enquiry or enquirying about private rooms?


    If you want expert advice on the best private rooms and their availability use our free Square Meal Concierge service and earn extra Square Meal Rewards points with every booking.

  2. Personal Details

    You are making an enquiry at The Trouble House .

    *Required field

  3. Enquiry Details

    You are making an enquiry at The Trouble House .

    *Required field

    By clicking 'SEND' you agree to the Square Meal User Agreement

    Cancel SEND Back
  4. Confirmation

    Thank you for your enquiry - Message sent to: The Trouble House

Diners at The Trouble House also recommend...