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Savour a taste of Thailand or take a lunchtime tour of the Orient at this double-decker restaurant conveniently located right on Canary Wharf’s Cabot Square. In the buzzing ground-floor café bar
there are street-food-style offerings from China, Japan, Malaysia and South-East Asia, with a catch-all, affordable price for each course: choose from one-plate dishes ranging from Burmese fried
noodles with chicken and beansprouts to crispy shredded chilli beef on rice, or make up a £16 bento box by selecting a starter, soup and main. Upstairs in the more formal Thai dining room, crispy
fried ‘golden bags’ filled with mixed vegetables would make an auspicious start to dinner under flamboyant feather lanterns, while house specialities such as steamed sea bass with preserved plums,
ginger and spring onions are elegantly presented and solicitously served.
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