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Boasting an AA Rosette, Sealevel Restaurant evokes sunny seaside charm with its refined selection of fish and seafood. A bold, modern setting in the Portsmouth Marriott Hotel, the dining room is
filled with stokes of block colour, cosy cocoon-style booths and an under-lit island bar. Expect a range of nautical-inspired favourites, like clam chowder with smoked pancetta, or
Guinness-battered haddock with sea salt fries.
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