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It has taken Prezzo just over a decade to become a high street fixture. Now with over 150 branches up & down the country, the affordable chain makes a smart choice for a midweek meal, midday
pick-me-up or easy-going family get-together. The restaurants usually look pretty special, often housed in buildings of local or architectural significance, & the service is suitably up-tempo.
Prezzo has been quick to adjust to changing times, introducing money-saving vouchers & lighter options such as flatbread pizzas & half-size pasta dishes with salad. They’ve also brought in
rent-a-celeb Aldo Zilli to do a ‘VIPizza’ range with snappy toppings such as red & yellow cherry tomatoes, Calabrese sausage or tiger prawns. Generous salads, grills & tasty baked pastas
are good for those not in a pizza mood.
Prezzo initially pleased us both with its food and service. It was towards the end of the meal that this restaurant failed us. On arriving at Prezzo, there seemed to be a nice atmosphere helped by the friendly staff. Wood panelling, nice decor and comfortable chairs made up the dining area.The bruschetta was a good portion for a starter. Two triangle toasted pieces of bread topped with ripe cherry tomato halves, pesto and served with a bit of salad...
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