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Another independent café/deli to swell Soho’s treasure chest, Damson & Co is a charming prospect offering all-day breakfasts, tempting sharing plates and serious English drinks. With its
slate-grey walls hung with clipboard menus, and a polished wooden bar piled with homemade cakes and sandwiches, the cosy, contemporary dining room has plenty of magazine-strewn counter space for
lone rangers – plus a few small tables for off-duty socialisers. A boppy pop soundtrack plays as laid-back staff deliver plates of Brit-sourced charcuterie (perhaps wild venison chorizo), artisan
cheeses (Yorkshire Buffalo Blue, for example) and the pick of the catch from the South Coast Boats (look for native oysters). Otherwise try moreish flatbread pizzas and zingy salads. Fresh juices
are a perfect daytime pick-me-up, while quintessential G&Ts based on London gins such as Oxley, No. 3 and Portobello Road are perfect come the witching hour.
Two current trends in the London dining scene at the moment are creating all-day-dining menus and adding a gratuitous “& Co” to the end of your business’s name. Newly opened Damson & Co twirls a double braid of zeitgeist to offer the constant flow of Soho shufflers a handy little place for a full-on dinner or a dabbling dash with libation – be it booze, fresh juice or quick shot of espresso. Based on two recent visits, I’m giving Damson & Co two all-day thumbs up and recommend that you and whatever company you keep soon follow suit to have a look and taste for yourself...
More from Tiki Chris »
Damson & Co is a chill little spot on the busy Brewer St right opposite Yalla Yalla.Breakfast here are based around eggs but also some sandwiches that you can grab or fresh brewed coffees.I was here once awhile and go and was rather impress with their selections of food and stumble upon their breakfast offerings so I came back...
More from Munch My Way »
A characterful Soho deli, serving an all day menu fit for nibbling and feasting. I had walked past Damson & Co far too many times before I finally ventured in. And in every passing I cursed myself for forgetting about this characterful little all-day-dining ‘deli’. Having now been twice in three days, you can take my word for it, this place is worth remembering.My first outing was a office-lunch; the four of us piled in, eyeing up the numerous blackboards that adorn the walls. Settling down around the corner of the counter-top bar we eagerly checked out the menu, which I had sold to my colleagues based on...
More from Agent Restauranteur »
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