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Decked out in vibrant blues, golds & earthy reds, with latticed skylights, engraved metal tabletops & Moroccan water heaters, Couscous Darna certainly looks the part. It tends to be quiet
during the day, but pulls in punters after dark, when couples & parties drop by to share traditional North African dishes such as carrot & cumin salad, savoury filled pastries & the
full gamut of tagines perked up with sticky caramelised prunes, preserved lemons, nuts, harissa & more besides. Belly dancers cavort among the tables nightly & shisha pipes are also
available for those who crave the full Marrakech trip. Couscous Darna’s wines & cocktails are a surprising asset for a predominantly dry country – ask the bartender to mix you a refreshing
watermelon or lychee martini made with fresh fruit.
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