Few venues in the capital possess the kind of wow-factor that SUSHISAMBA Heron Tower enjoys, and that goes for everything – from the stunning views of the city skyline and beyond to the exquisite food and drink and exceptional service. Located on the on the 38th and 39th floors of London’s Salesforce Tower just moments from Liverpool Street station, SUSHISAMBA, with it's newest addition the SAMBA ROOM, is an outstanding choice for private dining, as well as a destination restaurant and outfit of bars.
The dramatic private dining room sits on the 39th floor mezzanine overlooking the dining room below and can seat up to 26 guests on one long table for private lunches, dinners, meetings or presentations. Not only does the room retain the spectacular views and buzz of the main restaurant, it also comes with an open back bar and is fully equipped with an AV system, projector and screen to allow for hassle-free presentations.
The private dining room can also be configured for standing receptions and cocktail and canapé parties for up to 40. While beautiful at all times of the day, the room lends itself particularly well to evening events with the city lights twinkling in the background.
Menu-wise, there are plenty of options to choose from. Specially created by the head chef to showcase the restaurant’s signature dishes, the group dining menus are all designed to share, meaning the long table will be groaning under dishes such as crispy wagyu taquitos, tuna seviche, and assorted nigiri. The set menus vary in price, with the most expensive option including wagyu gyoza, black cod, and a Brazilian seafood stew brimming with shrimp, squid, sea bass, mussels and clams. Similarly, the canapé menu features many of the signature dishes from the all-day menu, including a large choice of meat, fish and vegetarian options. These flexible menus are created and priced on a bespoke basis for each event.