Sorry, but your web browser is too old to display this page properly.
Please update it to the latest version or switch to a more modern browser,
Google Chrome or
Internet Explorer 11 (they're all free).
Should kids be allowed in restaurants? Sally Peck and Viv Groskop go head-to-head over the issue.
Stand in line or book ahead? Restaurateur Russell Norman and food critic Joe Warwick go head to head on no-reservations restaurants.