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Born in London in 1960, Gary Rhodes has had a glittering restaurant and multi-media career, based on his love of great British classics. He currently oversees eight restaurants – including Rhodes Twenty Four and his recently launched Rhodes W1. Although Rhodes’ roots are classical French and a recent TV series has seen him exploring the food of India, he is acknowledged as a passionate standard bearer for British cuisine, with over 20 cookery books to his name as well as a TV series fronting the search for unsung heroes of British food: Local Food Hero 2007. In 2006 he was made an OBE in the Queen’s Birthday Honours List.