Based in Lambeth, The London Kitchen provides catering for corporate and private events. Its high-end menus focus on seasonal produce: potted rabbit with fresh thyme, perhaps, or duck breast with truffle dauphinoise. The vegetarian options show a refreshingly creative approach too. Extensive canapé and three-course menus are equally suited to an intimate dinner or a 1,000-guest banquet in a landmark venue, and the team can also advise on flowers, venues and event design. The London Kitchen is a preferred caterer to the Roundhouse, the O2 and Old Billingsgate and has recently launched a Middle East office.
The Grade I-listed flight-testing warehouse will open its doors for events in 2014. As the largest wind tunnel in Great Britain, up to 350 guests will be able to enjoy the venue’s vintage military furniture and food prepared by caterer The London Kitchen. A 30ft mahogany wood blade used in the early days of British aviation will no doubt capture the imagination, while guests will even be able to explore the control cabin of an aircraft.