Best restaurants in Cornwall
The most famous edible export of Cornwall is the Cornish pasty (or arguably, a jam-first cream tea), but the foodie scene in this county extends well beyond those distinctively crimped edges. The best restaurants in Cornwall are awash with outstanding seasonal produce, presented in increasingly creative ways by both stalwart local chefs and those who have migrated from big cities like London in search of a somewhat calmer coastal existence. Those who prefer a more relaxed meal will also find themselves spoiled for choice with cosy traditional pubs and an array of flavourful casual bites to suit any budget. Add a glass or two of the area’s home-grown wine, cider or ale, and you’ll have a recipe for success.