For over three decades, authentic Korean and Japanese dishes have held a special place in the hearts of our local patrons of Yoshi Sushi. The restaurant takes pride in crafting every dish with the utmost care, ensuring that you experience the finest quality, taste, and flavours from the Far East. Explore the diverse selection of authentic Korean and Japanese selections, from the classic Korean Kimchi to delectable Japanese sushi, all designed to take your tastebuds on an adventure. At Yoshi Sushi, the restaurant shares a close partnership with their brother Korean restaurant, Kimchimama, fostering a strong collaboration with their talented chefs. You can find Kimchimama in Victoria, if you love the flavours of Yoshi Sushi.
Of course, where you’ll find the most impressive part of Yoshi Sushi is undoubtedly the food. The menu has a selection of exquisite dishes, each crafted to showcase the rich and diverse flavours of Japanese cuisine. From the freshest sashimi and intricately rolled sushi to morish teriyaki dishes and tempura, there's something to delight every palate. Vegetarian and vegan options are also available, ensuring that all guests can experience the tastes of Yoshi Sushi.
Why not try out the donburi special of a salmon poke bowl, topped with diced salmon, avocado and salad on rice, or a chirasi sushi made with raw fish on a vinegary rice bed.Korean starters include the samgyeopsal, a dish of pork belly served with lettuce and ssamjang paste, and the tang su yuk. If you're a K-Pop fan, you'll be delighted to find a selection of special dishes, including pa dak, tteokbbokki, and Korean fried chicken - seasoned, deep-fried and tosed in Korean sweet and spicy sauce.
Special vegan dishes include the vegan tempura don, deep-fried with assorted vegetables and tempura sauce in a rice bowl, and tofu steak, made with soy sauce and bean sprouts.