Proud to be a 100% vegan restaurant, Seeds for the Soul is located on Bruntsfield Place in Edinburgh. Think breakfast and soul bowls, burgers, sides, soup and specials. If you're dining with gluten free friends, fear not, as there are plenty of choices on the menu here, along with a children's menu. But other than the fact that most people with dietary requirements are catered for, the Seeds for the Soul stands as a great restaurant in its own right.
The full vegan breakfast includes Cumberland-style sausages, house bacon, tofu scramble, sautéed mushrooms, a tattie scone, baked beans, grilled tomato and artisan sourdough toast – how delicious does that sound? If you prefer a sweet start to your day, try the homemade fluffy pancakes served with Biscoff sauce, chocolate sauce, banana, crumble and whipped cream. Or, opt for artisan sourdough toast, herby garlic butter, a vegan egg salad, rocket, house bacon, yolk sauce, hashbrowns and spring onions.
The soul bowls are full of goodness, packed with nutritious ingredients of homemade falafel, smoked paprika hummus, roasted curried chickpeas, spinach, red cabbage and carrot with cucumber, mango chutney and sesame seed, so that you can start your day the right way. If you're dining later in the day, order the mac n cheese burger, topped with house smoky bacon bits, herby breadcrumbs, lettuce, mayo and ketchup, or the s
atay burger with cheese, salt and chilli roasted sweet potato, zucchini noodles and a satay sauce.
For a unique mix of nacho toppings and the humble bowl of chips, the mex loaded chips are topped with cheese, house smoky bacon bits, garlic mayo, salsa, red onions, lettuce and jalapeños. The menu at Seeds for the Soul is packed full of nutritious, delicious bowls, plates and sides, so you’ll have no problem finding something you love.