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Elegantly tricked out in shades of cardamom, pepper and pimento, this distinguished Grade II-listed edifice was originally an East India Company spice repository. Open for lunch, for sundowners and for bar food, its cocktails might make more of the warehouse's past – not that we're complaining about well-balanced signature mixes such as Aurora (a Diplomatico white rum, Chambord and rose sour) or A Plume of Smoke (a mezcal, pineapple and bitter chocolate pick-me-up). We also approve of the prices: £24, for example, secures a respectable Gascon rosé, ideal for balmy evenings under parasols in a smart walled courtyard. Not surprisingly, spices make a big contribution when it comes to moreish bar snacks such as lamb croquettes with curry sauce, salt-and-pepper squid with aïoli, vegetable samosas with raita or juicy organic Black Angus burgers with blue cheese and black pudding.
020 3503 0780
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