SquareMeal Review of
Like its sibling The Wolseley, this "lovely buzzy restaurant" bears all the hallmarks of a Corbin & King success story, from "spot-on" service to please-all cooking for a big-city crowd. No wonder it's become a perennial favourite on all counts: the welcome is "always friendly" and the David Collins interior "impresses straightaway" with its glossy dark wood, gleaming brass and polished stone floors. There's an "old-school Viennese" vibe here, so expect to find wiener schnitzel, choucroute and rich borscht, as well
as traditional dishes from elsewhere in Europe such as chicken Kiev and the ever-popular kedgeree. Tempting patisserie and viennoiserie – including an exemplary sachertorte – are worth a visit alone: luckily the adjoining Counter sells many of these goodies to go. We urge you to book ahead for the phenomenally popular pre-theatre slot, or start your day in splendid fashion with a gut-busting breakfast. In short,
"a great London institution".
Wine List of the Year Award Finalist
This is a great example of a list that knows what it is trying to do, and does it confidently and without distraction. Entirely European wines, one or two blingy bottles, but mostly under £50 and with over 40 out of the 50-odd bins available by the glass or carafe, it’s perfect for the pre-theatre crowd.