Podium Restaurant & Bar

Squaremeal Review of Podium Restaurant & Bar ?

Untrammelled excess is the guiding principle at the Park Lane Hilton’s Podium Restaurant & Bar, where afternoon tea goes by the name of ‘confessions of a chocoholic’. You don’t have to like chocolate to eat here, but it helps. The four-course feast (£29.50) opens with dainty open sandwiches ahead of the main event: a tiered stand loaded with chocolate scones (plus homemade chocolate praline spread), pastries and fancies including white chocolate and cherry cheesecake, pistachio macaroons and meringue lollies served on a chocolate plate. Diabetic, gluten-free, nut-free and dairy-free variations are all available on request – heck, they’ll even do you a chocolate-free version. Specially blended loose teas by Harney & Son (including Earl Grey with lavender and Darjeeling with a hint of Lapsang) complete the offering. The ground-floor room is as colourful and contemporary as its tea.

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Online Offers ?

Boss Baby afternoon tea

The offer will be available on the 12/13, 19/20, 26/27 August only. 48 hours notice is required for bookings for all of the specified dates. Price for adults £39, for kids £19 per person

Available: 12 August 2017

Min: 2 people

Max: 8 people

Expires: 27 August 2017

Sunday Roast with Glass of Malbec £29 per person

This offer is available from January 22, 2017 until November 30, 2017, subject to availability as displayed in the booking interface. Offer excludes service and includes VAT. Not available in conjunction with other offers.

Available: 22 January 2017

Expires: 30 November 2017

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Anthony Marshall

Executive Chef

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