Housed in Beales Hotel, Outsidein Restaurant offers superb British cuisine in a contemporary setting. With a sleek, stylish interior, Outsidein has elegant light features, modern furnishings and a
welcoming ambience. Using fine locally sourced produce wherever possible, the tempting menu features dishes like Sacombe Hill Farm fillet of beef with wild mushroom gratin, twice baked spinach
soufflé or pan fried sea bass fillet with vegetable spaghetti. A selection of light bites, sandwiches and salads are also available. From the indulgent sweet menu, choose from dishes like the
cherry brandy cheesecake or chocolate fondant with yoghurt ice cream. There is a good selection of cheeses and an extensive wine list will complement your meal at Outsidein Restaurant in Hatfield.