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Loch Fyne bucks the trend among national chains by offering a food & wine experience well above its high-street station. Selections from its recent menus such as hake with samphire, smoked
salmon ‘sashimi-style’ with wasabi & soy, or ‘bradan rost’ with couscous salad, mango & coriander are dishes you might expect in flash big-city eateries – not in simply attired, accessible
town-centre restaurants where ‘the food is reasonably priced & generously served’. This chain also caters for more traditional tastes, witness whitebait, mackerel pâté, fish & chips or
fisherman’s pie alongside the group’s raison d’être – sustainably sourced oysters, mussels & langoustines from Loch Fyne itself. Most of the globetrotting wine list is available by the glass,
with credible, fish-friendly pours including Albariño & Grüner Veltliner.
Catch our exclusive shellfish specials every Thursday from midday.
Available: 23 February 2017
Expires: 31 December 2017
3 courses including a drink
Available: 26 March 2017
Expires: 26 March 2017
£15 per person
Includes any breakfast dish, toast and preserves, a glass of Joseph Perrier Champagne, fruit juice and a hot drink of your choice.
Our Autumn Winter menu is now available across all 37 of our restaurants, giving you new flavours and experiences to fall in love with.
Available: 19 October 2016
Expires: 19 October 2017
This offer is available from September 4, 2015 until September 3, 2017, subject to availability as displayed in the booking interface. Offer excludes service and includes VAT. Not available in conjunction with other offers. This promotion has additional information available. Click on the link(s) to view.
Available: 04 September 2015
Expires: 03 September 2017
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