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Founded in Hakata, this international operation believes ‘ramen is a cosmos created in a bowl’: clearly these guys are serious about noodles. This second, 65-cover UK branch (London’s first Ippudo opened in St Giles in 2014) is part of the Crossrail Place development and features an open kitchen, a cocktail bar and, as is Ippudo tradition, enthusiastic Japanese greetings from all the staff, every time a customer enters. The menu runs includes tori karaage (Japanese-style fried chicken) and Hirata buns, but don’t miss the signature ramen noodle bowls, with optional toppings including pork belly and poached egg. New dishes for Canary Wharf include taki gyoza (pan-fried dumplings), homemade yakisoba, and hiyayakko (a cold tofu salad) with anchovy and salted kelp. Take a seat at the bar for cocktails or a range of sakés, squint a bit, and you could almost be in Hakata bay.
The new crossrail railway will deliver world-class services in 2017. The new trains will carry 1500 passengers a train. One of the crossrail stations Canary Wharf recently opened this year. Boasting a retail park, landscape park, with new business. Ippudo London ramen brand new site takes residence at the high tech industrial modern site of Canary Wharf. With it’s global domination, including 80 sites in their home country Japan. Ippudo London offers Hakata style ramen. Flagship store in St Giles street has a total different vibe to Canary Wharf.Walls are plastered with plastic soupspoons, and dried ramen...
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