Hispi 22

1c School Lane , Manchester, M20 6RD

  • Hispi Manchester Didsbury restaurant chef Gary Usher
  • Hispi Manchester Didsbury restaurant chef Gary Usher
  • Hispi Manchester Didsbury restaurant chef Gary Usher
  • Hispi Manchester Didsbury restaurant chef Gary Usher
  • Hispi Manchester Didsbury restaurant chef Gary Usher
  • Hispi Manchester Didsbury restaurant chef Gary Usher
  • Hispi Manchester Didsbury restaurant chef Gary Usher

SquareMeal Review of Hispi

Kickstarter-funded Hispi is the third opening from barnstorming chef Gary Usher, following his critically acclaimed Burnt Truffle in Merseyside and
Sticky Walnut in Chester. This Didsbury bistro has a relaxed, homely feel, with cabinets crafted from old Indian window-frames, and tiles from a salvage yard, while the confident, concise menu shows all of Usher’s trademarks – starting off with satisfyingly chewy rye bread and Lincolnshire Poacher butter. After that, sea bream ceviche or char-grilled duck hearts with green sauce and duck-fat brioche might precede pan-roasted lamb rump with braised celery, pearl barley and lovage or cured cod loin with black peas, kohlrabi, smoked bacon and horseradish broth. Veggies do well here (char-grilled tenderstem broccoli with swede and walnut vinaigrette, for example), while desserts could feature custard tart or poached apricot and almond sponge with burnt-butter ice cream. Superb-value lunch and early-evening offers also attract the local punters. In all, the combination of well-executed cooking and convivial surroundings makes Hispi an exemplary local destination.


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Nearby Tube/Rail Stations

Burnage Station 928m

East Didsbury Station 1km

Address

Address: 1c School Lane , Manchester M20 6RD

Opening times

Mon-Sat 12N-2.30pm 6-9pm (Fri-Sat -10pm) Sun 12N-4.30pm 6-9pm

Nearby Landmarks

Didsbury Golf Club 1km

Withington Golf Club 1km

Details

Telephone: 0161 445 3996

Website:

Cuisine: British

Lunch: £16/19 (2/3 courses)

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Atmosphere:

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