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A covered all-year roof terrace, regular alfresco classic film screenings, generous happy hours and weekend house parties for sharp-dressing honeys are among the reasons to make a beeline for this buzzy mid-market hive. You can also retreat to the main bar (one floor below) for well-constructed drinks including Pear Mojito, Lychee Rose Martini and the signature Golden Bee (a tropical cooler made with Jose Cuervo Reposado Tequila, banana liqueur and apple). Otherwise, Champagne zooms all the way from house Moët & Chandon (£60) to astronomical 2007 Cristal rosé, while bottled hooch and mixers start from £120 – as the cost of your cocktail is driven by its base spirit, you'll need to order carefully if you want to avoid being stung in the pocket. To eat, sharing platters (sushi etc) can be ordered in advance.
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