SquareMeal Review of
Galvin at Windows
“Nothing quite compares to Galvin at Windows”, declares one reader. With “unsurpassed” 28th-floor views adding something special to proceedings, seasoned chef-patron Chris Galvin heads up one of the slickest operations in the capital – a buzzy, handsome space overseen by Fred Sirieix (of TV’s First Dates fame) and underpinned by service that “never fails to leave you feeling pampered”. The kitchen adds a few Asian touches to the “excellent” Michelin-starred French food. Light mushroom tortellini in a tofu-laden unami broth is a delicate and well-balanced starter, while beef fillet accompanied by a wobbling slab of foie gras, braised short-rib and sticky bordelaise jus is no-holds-barred Gallic cooking at its best. A delightful sommelier globetrots to find the right match – full marks for the sweet, tropical New Zealand Riesling offered with a passion fruit and white chocolate soufflé. “Still our favourite place in London for a great night out”, concludes another fan.
Galvin at Windows is recommended for
Menu du chef - 3 courses, 1/2 bottle of wine, water & coffee £58
- from set menu based on 3 courses. Only 1st coffee is included in the offer. 2 hours turnaround time. Terms and Conditions: Maximum of 7 diners. Includes VAT, excludes service.
For the ladies - 4 courses & matching cocktails £45
From set menu based on 4 courses, 3 cocktails & shot with dessert. Inc. VAT excludes service. Available Mon to Wed 12:00–14:30, 17:30-18:30, 21:00-22:00. Thu: 12:00-14:30, 17:30-18:30, 21:30-22:30. Fri 12:00-14:30, 17:30-18:00, 21:30-22:30