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350 King's Road
020 7559 1000
With a plum Chelsea location and plenty of space on the street-level terrace and first-floor restaurant, Bluebird keeps it simple to woo the King’s Road set with a please-all menu of globe-spanning flavours, lighter bites at the adjacent Bluebird Café and a large horseshoe bar. Following a refurbishment in autumn 2016, the sprawling dining room is a mishmash of styles – patterned fabrics and blue and brown leather – beneath rusty-red girders and a large skylight. Diners share a collection of smaller options, or go for a traditional three-course meal. Our salad of crispy duck was piled with chewy nuggets of flesh and drizzled with a well-matched maple dressing, but a hefty Galician steak for two was too chewy and fatty for the price. Overall prices are reasonable and pescatarians are particularly well catered for. The staff are on-point and swift, while only the pickiest oenophile will struggle to find a wine on the lengthy list.
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Best Private Rooms: >30
StreetSmart - London restaurants
Best restaurants in Chelsea
350 King's Road
020 7559 1000
South Kensington Tube Station 981m
Gloucester Road Tube Station 1km
Kings Road 18m
Cineworld Chelsea 60m
Mon-Fri 12N-2.30pm 6-10.30pm Sat-Sun 12N-3.30pm 6p-10.30pm (Sun -9.30pm)
Bluebird boasts 4 private dining rooms and can seat from 10 to 120 guests lunch or dinner, host exclusive events for up to 230 seated or 650 standing and is ideal for weddings, celebrations, birthdays, corporate parties and much more…
Situated high in the eaves of the building, the Mezzanine Room overlooks the main restaurant allowing you to enjoy the atmosphere below, whilst being in the comfort of your own space. An area of the main bar is reserved for drinks upon arrival.
Formally known as the members bar, the Bluebird Room is situated on the ground floor with use of the private Beaufort Street entrance plus there is a stunning private bar in the room, making the space suitable for seated dinners or standing receptions.
The Gallery Room offers a beautiful, light filled space with an atrium style ceiling and private bar. In the evening, the room comes alive when candlelit. It is a hugely versatile space for meetings, lunches, large dinners or standing receptions.
The Beaufort Room is a stunning private dining room which benefits from a private bar. It overlooks leafy Beaufort Street and boasts luxurious art-deco surroundings.
The Bluebird Dining Rooms are the Beaufort and Gallery Room adjoined. The spaces work wonderfully for large parties, receptions, weddings and corporate events; boasting natural daylight, two private bars and the facility to have a DJ.
Food & Drink:
Rate & Review
Food + drink: 2
The venue and atmosphere is great - that cannot be argued. However i had a warm cocktail (it was meant to be cold) very average chicken and chips and a far too sweet dessert, I can say that the food certainly does not live up to the venue.
The only saving grace was the squid which was lovely. All in all over priced and substandard.
Food + drink: 4
It is hard to believe this is converted garage.
Lines are clean and there is a warm feeling about the place.
There is plenty of space around the tables, so unlike in many other restaurants these days you can actually have a private conversation. Waiters were pleasant and there when you needed them. Portions are good too.
If you like grilled meat this is definitely a place for you – they really do amazing grilled steaks.
Wine list is extensive too.
All in all it was a very pleasant lunch and i will be coming back again
Food + drink: 5
I ate here on a weekday with a friend. The restaurant is modern and smart looking. Initially the welcome was poor – the receptionist was on a long phone call and she and the other staff ignored us, and we saw the same happening to others later. However it all improved at the table – the waiter, a young guy from Martinique was friendly and highly professional, taking our order efficiently and making sure we were comfortable between courses. The lunch menu is excellent value considering the locatoin and the quality of the food. A potted salmon was served with little crispy biscuits and a cucumber salad; the ‘chicken burger’ was spicy and at our request they produced a mango chutney to go with it which was delicious. We did not have a desert but the coffee was quick and excellent. Bread home made and excellent. Wine not cheap but a choice of about eight whites by the glass, the same of reds. Altogether a good experience.
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