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Even after reviewing many eateries, it’s exciting to come across a cuisine that has not been tried before. Bibigo was my first experience of Korean food and it was perfect. It felt like a high end restaurant. The interior was clean and spacious with lots of wood decor and intricately carved wood panels. The bar was at the entrance with high stools. The chefs at work in the kitchen could be seen from the dining area.There were many items on Bibigo’s menu which sounded interesting but the one that was settled for was the Hot Stone Bibimbap. A sizzling hot stone pot contained the colourful vegetables of mushrooms,...
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Despite enjoying Asian cuisine in general, at the dawn of my 29th year of life I realized I had never ventured into Korean’s cuisine. So, recently, I was invited to join a dinner in Bibigo with friends.Founded by Hee Young Noh, star of Masterchef Korea, Bibigo first landed in London in the of heart of Soho and it has just opened its second home in Islington, across from Angel station...
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