Wonderfully warm with a contemporary twist, Trishna is one of London’s best Indian restaurants and the proud owner of a Michelin star. It's the combination of modern Indian food with top-class service that makes this a venue perfectly suited to private dining.
Here you’ll be able to spoil guests with one of the specially designed Taste of Trishna feasting menus. With options for vegan, vegetarian and omnivorous guests, there is something for everyone. At £75 for five courses, this is a truly luxurious experience that will stay in the mind of diners for a long time following their visit. Start with papads and house-made chutneys before tucking into starters like nariyal scallops (served with coconut chips, vermicelli upma, and a chilli and coconut chutney) or aloo chat (a mix of potatoes, masala chickpeas, tamarind and sweet yogurt). Larger plates include a tandoori lamb chop, a cashew and pepper chicken dish and a vegan aubergine, peanut, sesame and coconut concoction. Sweets range from a chocolate chikki through to a pear and saffron mousse, and wine pairings are an added extra too should you fancy having the full experience.
The private dining room at Trishna seats 12 guests and is found downstairs with the wine cellar forming an atmospheric backdrop. If preferred, there’s also the option to hire the entire ground floor – which can seat up to 35 guests across separate tables. The doors on the ground floor open out onto the street which is ideal for a semi-alfresco ambiance and makes it an top-shout for a summer party spot. For large-scale gatherings, exclusive use is also a possibility. The team at Trishna can seat up to 60 diners and are happy to tailor seating and menu requirements to your preferences. The team’s dedicated Events Manager is on hand to guide you through everything from flowers and music through to tableware and drinks packages.