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MasterChef 2017 winner Saliha Mahmood Ahmed is collaborating with Talli Joe’s executive chef Sameer Taneja to cook up a sharing feast to celebrate 70 years of Pakistan’s independence. Inspired by the famous Grand Trunk Road, the menu will feature ten sharing dishes, including the likes of banana blossom and black chickpea fritters, butter chicken samosa served in gravy, and spiced seabass curry served with basmati rice. Tickets also include two non-alcoholic welcome shots, such as house-made spiced lemonade.
The Pakistan independence dinner takes place at Talli Joe on 17 September. Tickets are priced at £45 per person and include two welcome shots, and a variety of sharing dishes. To book, call 020 7836 5400.
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