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In celebration of its 20th anniversary, Chelsea Indian Chutney Mary is running a special menu of discontinued
signature dishes from the restaurant’s early days. Expect the likes of lamb nahari shorba, lobster in brandy makhani sauce and Goan chicken curry. What’s more, the restaurant has even brought back
one of the restaurant’s original chefs, now aged 72, to help prepare the dishes correctly.
Each night until 5 December, excluding Saturdays, tables of six or less who order at least one main course from the menu will be entered into a prize draw. The winning table will be charged at 1990
prices – which amounts to roughly 50% off. To book, call 020 7351 3113.
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