To celebrate the arrival of warm weather, the nice people at Freixenet have teamed up with Barcelona Tapas to offer readers a chance to win an exclusive competition. The leading sparkling wine
company, still family run and based in Sant Sadurni D'Anoia, near Barcelona, will treat a lucky winner to a three-course dinner for four at Barcelona Tapas, plus three great bottles of cava,
including the new, premium Elyssia. Two runners up will also win a case of 12 mini bottles of Freixenet Cordon Negro; enough to enjoy on a variety of occasions, from a picnic in the park to an
upmarket dinner party.
To enter, send your name, address, email and mobile phone number to email@example.com, with ‘Freixenet Barcelona Tapas Competition’ in
the subject line. The competition closes at 9am on 18 June. The dinner for four will consist of one starter, one main course, one desert course and one coffee per guest, and can be taken any night
of the week at any Barcelona Tapas restaurants in London before 31 August, subject to availability, and must be booked no less than 48 hours in advance with Barcelona Tapas. The Cavas will consist
of a bottle of Elyssia Pinot Noir, Elyssia Gran Cuvee and Freixenet Cordon Negro. The competition is open to over-18s only.