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Indian restaurant Quilon is putting together an eight-course meal to match with eight selected beers. The subtle flavours of southern
costal Indian cuisine pair beautifully with the beers that range from dark ales to fruity dessert beers. Matchings include Brooklyn Lager, an amber-gold malty beer, with grilled asparagus and
garlic pepper & Malabar chicken, and Duvel, a Belgian golden ale, with cauliflower chilli fry & crab cakes.
This menu is available from July through October for groups of two or more. After October, this menu will only be available for groups of eight or more that book in advance.
For bookings call 020 7821 1899
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