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Renowned chef Vivek Singh is inviting some of London’s top chefs to cook Indian for the night. The first big name among the star-studded line up is Adam Handling of The Frog E1, while there will also be dinners from Texture’s Agnar Sverrisson, José Pizarro and Mark Hix. Each guest chef will cook an Indian-influenced five-course dinner, with Singh in turn cooking in each of the chefs’ own restaurants in the autumn. The first dinner is on 12 June and will see Adam Handling cook the likes of Tandoori smoked saddle of lamb, with cauliflower and fried greens.
The full line up of dinners is below:
Adam Handling - 12 June, book here
Agnar Sverrisson - 21 June, book here
José Pizarro - 19 July, book here
Mark Hix - 18 September, book here
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