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Charlotte’s restaurant group is hosting a dinner with HIV charity The Food Chain for one-night-only. The evening will see a five-course menu featuring dishes such as salt-baked potato soup, grilled longhorn beef sirloin with chervil root and cep, and peaches with almond milk granite and lemon balm. Each course will be paired with wine and the evening will begin with a welcome cocktail. All proceeds from the night will go to The Food Chain, which helps deliver meals to those suffering with HIV.
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