Whether you want to host an elegant dinner, a corporate lunch or a large-scale party, The Cut and Craft Manchester is perfect for all events. From an underground private dining room to full venue hire, your experience can be tailored to suit your needs. With the help of one of their guest experience managers, The Cut and Craft work with you to curate a luxury, bespoke event.
Located in a Grade II-listed building, the Manchester venue was originally built as a banking hall and designed by the renowned architect, Edward Walters. Boasting nineteenth-century Italian palazzo-style architecture, this gorgeous building is a show-stopping backdrop for a special occasion. To fully immerse yourself in its history, The Edward Walters Suite is a secluded private dining room located in a former bank vault. Complete with sleek furnishings, marble flooring and an opulent tablescape, the suite has a private bar and capacity for twenty-four seated. Alternatively, the Palazzo table is a semi-private option for a more intimate dinner, with capacity for fourteen seated. It is also possible to hire the full venue for up to two hundred guests, with bespoke canapes and champagne and cocktail reception. There is even the option to use the space for filming and photoshoots.
When it comes to the food, The Cut and Craft are equally flexible, offering the choice between two carefully curated set menus and catering to specific dietary requirements. The menu focuses on quality, local produce including in-house butchered steaks and seasonal offerings, including fresh fish from the East coast. To accompany your meal, there’s an extensive selection of Champagne and wine as well as signature cocktails and craft beers. From tight-knit dinners to glamorous parties, The Cut and Craft offers a diverse range of dining to help you entertain in style.